Pumpkin. You either love it or you hate it, but you can’t avoid it this time of year.
Please join the director of the Illinois State University Horticulture Center, Jessica Chambers '93, as she guides guests through the beautiful gardens of the Center…
Dr. David Kopsell, professor of horticulture, and Dr. LC (Liangcheng) Yang, assistant professor of environmental health, have received a two-year, nearly $150,000 grant from the…
Though farmers consider pennycress (Thlaspi arvense) nothing more than a weed, Illinois State Professor of Genetics Dr. John Sedbrook is working to change their perspective—and…
It wasn’t long into her teaching tenure at Illinois State University that Dr. Iuliia Tetteh, an assistant professor in the Department of Agriculture, noticed that…
The Graduate School launched the GradBird Scholar initiative in September 2019, in an effort to make scholarly research more accessible while honoring the scholarship of…
Rebecca Dywer is Illinois State’s first agronomy graduate student to study industrial hemp production.
As Redbirds continue to thrive during the pandemic, Career Services is offering virtual career fairs, and information on how to navigate them effectively.
Looking at the bright yellow fist-sized blooms of marigolds, Katie Robinson said she was happy. Happy? She was in the second week of classes kneeling…
The Center’s vegetable garden demonstrates the wide variety of food that can be grown in Central Illinois as well as different solutions every gardener can…